Yeruva

Is blood of Bovine and Porcine origin dried by spray method, produced from fresh whole blood obtained from the slaughter in establishments authorized by SENASA, an agri-food control agency in the Argentine Republic. Made with high standards of quality, traceability and strict hygienic control to ensure the absence of pathogens.

Having no allergens and being highly palatable and digestible, it is a protein source of choice in Premium food.

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Fernando Barragán

Business Development Manager